NYC'S FINEST KOSHER FOOD EMPORIUM

Organic Bone-In Skin-On Turkey Breast

    Organic Bone-In Skin-On Turkey Breast

    $35.97*

    Approx. 3 lbs. | $11.99/lb. | 1 Flat Side of the Breast
    MEAT

    *Estimated price. Final price will be calculated upon fulfillment based on the exact weight of this item.

      This organic, locally & humanely-raised turkey has been given numerous specialty food awards for taste & quality. It is delicious, nutritious and rich in protein, niacin, vitamin B6 & amino acids. This bone-in turkey breast is simpler to cook & takes less time than roasting an entire turkey. It is perfect for smaller groups as a delicious, juicy entrée! This organic turkey roast is hand-selected & cut by our master butchers on an as-ordered basis.

      Serving Size: Approximately 1 lb. per Person

      Ingredients: Soaked & Salted USDA Organic Free-Range & Antibiotic-Free Turkey.

      Recommended Cooking Instructions: Follow desired seasoning recipe. Preheat oven to 375°. Bake turkey uncovered on a roasting rack for approximately 15-20 minutes per pound. Bake uncovered until the skin is a light golden color, and then cover loosely with a foil tent. During the last 30 minutes of baking, remove the foil tent to brown the skin. Basting is not necessary but will promote even browning and a very tender turkey breast if done every 20 minutes or so. The only true test for doneness is the temperature of the meat, not the color of the skin. The turkey is done when it reaches an internal temperature of 165°. To get an accurate reading, be sure that your thermometer is not touching the bone. When the turkey is done, remove from the oven and allow to stand for 20-30 minutes before carving. This allows the juices to redistribute throughout the meat and makes for easier carving. Please note that all turkey should be cooked to an internal temperature of 165° as listed on foodsafety.gov.

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      Product Information Disclaimer: We aim to present accurate and complete product information but content on this site is for reference purposes only. On occasion, manufacturers of the groceries we carry may improve or change their product formulas and update their labels, as does the KMP with our homemade items. We recommend that you do not rely solely on the information presented on our website and that you review the physical product's label or contact the manufacturer directly if you have specific product concerns or questions.

      Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.

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