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Only Available Wednesday - Friday
Crisp & flavorful, this organic, sprouted & non-GMO tofu is marinated, baked and blended with sweet & savory flavors before being gently tossed with tender & flavorful haricots verts. The final creation is a wonderful modern take on the Chinese food of yesteryear!
Serving Size: Approximately 5-6 oz. per Person
Ingredients: Organic Sprouted Non-GMO Tofu, Fresh French Green Beans, Dried Tree-Ripened Unsulfured Apricots, Fresh Red Peppers, Fresh Garlic, Fresh Lemon Juice, Distilled White Vinegar, Pure Cane Sugar, Red Chili Peppers, Canola Oil, Rice Vinegar, Fresh Herbs & Spices, Sea Salt. Contains: Soy.
Recommended Reheating Instructions: Preheat a sauté pan over medium heat & add olive oil to grease the pan. Add Asian-Style Tofu and stir-fry constantly for approximately 5-10 minutes. Serve when fully reheated.
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Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.