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This fragrant & flavorful traditional stewed beef dish is wonderful on its own or over almost any starch for a richly flavorful meal. A classic comfort staple of Latin America!
Serving Size: Approximately ⅓ lb. per Person
Ingredients: Pasture-Raised, 100% Grass Fed & Antibiotic-Free Black Angus Beef Brisket, Fresh Yukon Potatoes, Vine-Ripened, Ultra-Premium Organic Plum Tomatoes, Fresh Carrots, Fresh Green Peas, Fresh Garlic, Fresh Onions, Fresh Basil, Fresh Oregano, Organic Extra Virgin Olive Oil, Fresh Herbs & Spices, Sea Salt & Malabar Black Pepper.
Recommended Reheating Instructions: Preheat oven to 350°. Place the beef picadillo into a baking pan, covered with aluminum foil, and heat until heated all the way through, stirring occasionally. The beef's internal temperature should register at least 165° on a meat thermometer.
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Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.