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Cauliflower Vegetable “Fried Rice” Catering Tray
Cauliflower Vegetable “Fried Rice” Catering Tray
Cauliflower Vegetable “Fried Rice” Catering Tray

    Cauliflower Vegetable “Fried Rice” Catering Tray

    $74.99

    Requires 2 Days' Notice

      DESCRIPTION

      This delicious Asian-inspired dish blends the rich flavors of wok-sautéed riced cauliflower with a colorful mélange of fresh vegetables, including wild mushrooms and special seasonings. The final culinary creation will have everyone coming back for seconds.

      Half Tray Serves Approximately: 10-12 People
      Full Tray Serves Approximately: 20-24 People
      Serving Utensils Included

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      Ingredients: Fresh Cauliflower, Fresh Zucchini, Fresh Wild Mushrooms, Fresh Onions, Sesame Oil, Soy Sauce (Water, Soybeans, Wheat & Salt), Fresh Ginger, Sesame Seeds, Fresh Garlic, Distilled Vinegar, Tomato Paste, Non-GMO Corn Starch, Molasses, Grade A Clover Honey, Brown Sugar, Fresh Herbs & Spices, Sea Salt & Malabar Black Pepper. Contains: Sesame, Soy, Wheat.

      DISCLAIMERS

      Product Information Disclaimer: We aim to present accurate and complete product information but content on this site is for reference purposes only. On occasion, manufacturers of the groceries we carry may improve or change their product formulas and update their labels, as does the KMP with our homemade items. We recommend that you do not rely solely on the information presented on our website and that you review the physical product's label or contact the manufacturer directly if you have specific product concerns or questions.

      Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.

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