[custom_1] Approx. 2.25 - 2.5 lbs. [/custom_1] [custom_2] [/custom_2] [cus_description_1] This roast is rich with flavor and texture, similar to the Flat Iron Steaks which comprise this particular cut. These...
[custom_1] Approx. 1 - 1.25 lbs. | 3 Steaks per Pkg. [/custom_1] [custom_2] [/custom_2] [cus_description_1] These smaller steaks are cut from the minute steak roast prior to it being split,...
[custom_1] Approx. 8 - 10 oz. | 2 Pieces per Pkg. [/custom_1] [custom_2] [/custom_2] [cus_description_1] This steak, cut from the shoulder and tenderized, is very lean but still moist &...
[custom_1] Approx. 2.5 - 3 lbs. [/custom_1] [custom_2] [/custom_2] [cus_description_1] These beef tongues are high in fat and dense with nutrients & flavor. [/cus_description_1] [cus_description_2] Serving Size: Approximately 8-10 oz....
