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12 oz. | 8-10 Wings per Pkg.
These baked, dry-rubbed chicken wings are crispy & tender. The lemon pepper seasoning elevates these wings to the next level.
Serving Size: Approximately 7-8 oz. per Person
Ingredients: Free-Roaming, Antibiotic-Free Chicken, Dried Onion, Dried Garlic, Potato Starch, Dried Celery Seeds, Lemon Oil, Canola Oil, Fresh Herbs & Spices, Sea Salt & Malabar Black Pepper.
Recommended Reheating Instructions: Preheat oven to 350°. Place chicken wings on a baking sheet side by side, not layered on top of one another. Bake the wings for approximately 10-15 minutes until fully reheated. Make sure that the internal temperature of the chicken registers at least 165° on a meat thermometer.
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Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.