Candied Yams with Maple-Glazed Pecans

    Candied Yams with Maple-Glazed Pecans


    *Only Available for Thanksgiving 11/21 - 11/24*

      Sweet yams are made even sweeter with the addition of a cinnamon-infused maple glaze which delicately crusts both the yams and pecans with indulgent flavor!

      Serving Size: Approximately ⅓ lb. per person

      Ingredients: Fresh Yams, Pecans, Organic Grade A Amber Maple Syrup, Brown Sugar, Trans Fat-Free Margarine & Madagascar Cinnamon. Contains: Tree Nuts.

      Recommended Reheating Instructions: Preheat oven to 350°. Place yams into a baking pan, lightly sprinkle with water to retain moisture, cover with foil & reheat for approximately 10-15 minutes or until hot.

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      Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.