KFP Rosemary & Herb-Crusted Rack of Lamb
KFP Rosemary & Herb-Crusted Rack of Lamb
KFP Rosemary & Herb-Crusted Rack of Lamb

    KFP Rosemary & Herb-Crusted Rack of Lamb


    Approx. 1.25 - 1.50 lbs.
    Only Available During Passover 4/16-4/28


      Tenderly roasted rack of lamb is specially rubbed with magical herbs and spices to create a wonderful meal which will please all your senses. It is seasoned perfectly, so that each bite is better than the next!

      *Image is of year-round preparation. Kosher for Passover version may appear differently.

      Serving Size: Approximately ¾ lb. per Person; 7 bones & approximately 2-3 servings per rack

      Recommended Reheating Instructions: Remove from refrigeration 30 minutes before reheating. Preheat oven to 350°. Cover lamb with aluminum foil and place in oven for 10 minutes on one side and 10 minutes on the other. Depending on the thickness of the meat, it might be ready before the 20 minutes are up. Once the internal temperature is 165° on a meat thermometer, the lamb is done.


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      Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.