NYC'S FINEST KOSHER FOOD EMPORIUM

Organic Chicken Vegetable Soup
Organic Chicken Vegetable Soup
Organic Chicken Vegetable Soup

    Organic Chicken Vegetable Soup

    $13.99

    1 Quart

      DESCRIPTION

      This organic soup, made with USDA Certified Organic and non-GMO chickens, combines rich pieces of chicken with wonderful vegetables in a hearty & distinctly rich broth. Phenomenal by itself or with matzo balls or kreplach.

      Serving Size: Approximately 2-3 Servings per Quart

      Ingredients: Free-Range, Antibiotic-Free Organic Chicken, Filtered Water, Fresh Organic Celery, Fresh Organic Spinach, Fresh Organic Carrots, Fresh Organic Onions, Fresh Organic Parsnips, Sea Salt & Organic Malabar Black Pepper.

      Recommended Reheating Instructions: Place the soup in a heavy-bottomed saucepan and place it on the stove over medium-low heat. Cook for approximately 10-12 minutes, stirring occasionally, until fully reheated. Make sure that the temperature of the soup, as well as the chicken, registers at least 165° on a meat thermometer.

      DISCLAIMERS

      Product Information Disclaimer: We aim to present accurate and complete product information but content on this site is for reference purposes only. On occasion, manufacturers of the groceries we carry may improve or change their product formulas and update their labels, as does the KMP with our homemade items. We recommend that you do not rely solely on the information presented on our website and that you review the physical product's label or contact the manufacturer directly if you have specific product concerns or questions.

      Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.

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