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1.4 oz.
Pereg’s Thyme Spice has a hearty flavor and bold taste. Thyme is an aromatic perennial evergreen herb, which belongs to the genus Thymus of the mint family. Thyme is native to the western Mediterranean area but is now widely cultivated throughout temperate climates. Thyme adds a distinctive flavor to food, becoming even more complex when blended with other herbs. It brings aromatic flavor to potatoes, seafood, chicken, and sausage recipes. Thyme can be used for almost every cuisine. Used on meats, vegetables, as well as in dressings, soups, stews, marinades, and tomato-based sauces, or to make thyme tea. (From Pereg)
Ingredients: Thyme.
PARVE
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