NYC'S FINEST KOSHER FOOD EMPORIUM

The Cheese Guy Organic Pecorino Romano

    The Cheese Guy Organic Pecorino Romano

    $14.99

    6.4 oz.

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    Sheep milk cheese aged over 12 months. Made with organic milk from grass fed sheep in the pastures of Sardinia, Italy. Sharp, salty, with tones of soft spices and a bit pungent. It can be used for shredding over pasta or vegetables, or eating with chestnut honey or strawberry jam. (From The Cheese Guy)

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    Ingredients: Pasteurized Sheep Milk, Cultures, Enzymes (Non-Animal), Salt. Contains: Sheep's Milk.

    CHOLOV YISROEL DAIRY

    [/cus_description_2]

      Sheep milk cheese aged over 12 months. Made with organic milk from grass fed sheep in the pastures of Sardinia, Italy. Sharp, salty, with tones of soft spices and a bit pungent. It can be used for shredding over pasta or vegetables, or eating with chestnut honey or strawberry jam. (From The Cheese Guy)

      Ingredients: Pasteurized Sheep Milk, Cultures, Enzymes (Non-Animal), Salt. Contains: Sheep's Milk.

      CHOLOV YISROEL DAIRY

      Product Information Disclaimer: We aim to present accurate and complete product information but content on this site is for reference purposes only. On occasion, manufacturers of the groceries we carry may improve or change their product formulas and update their labels, as does the KMP with our homemade items. We recommend that you do not rely solely on the information presented on our website and that you review the physical product's label or contact the manufacturer directly if you have specific product concerns or questions.

      Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.

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