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Why do we love these burgers so much? Oh, let us count the ways! They’re so hearty, so tasty, we’ve watched even the most carnivore-y people swoon over them. And kids? They absolutely love them. Here’s why: We make them with our nutty, protein-packed organic tofu, organic veggies and then add in shiitake mushrooms for an umami-rich flavor punch. There’s no mish-mash of unidentifiable ingredients or any fake stuff allowed. Ever. Just pure tofu veggie burger goodness, ready in a flash. (From Hodo)
Ingredients: Hodo Organic Tofu* (Water, Organic Soybeans, Calcium Sulfate), Carrots*, Cabbage*, Onions*, Soybean Oil*, Sea Salt, Dried Shiitake Mushroom*, Garlic Powder*, White Pepper*. *Organic. Contains: Soy.
Product Information Disclaimer: We aim to present accurate and complete product information but content on this site is for reference purposes only. On occasion, manufacturers of the groceries we carry may improve or change their product formulas and update their labels, as does the KMP with our homemade items. We recommend that you do not rely solely on the information presented on our website and that you review the physical product's label or contact the manufacturer directly if you have specific product concerns or questions.
Allergens & Dietary Restrictions Disclaimer: Prepared foods marked as gluten-free or vegan are not prepared in a gluten-free or vegan environment; they are prepared in the same environment as other foods that contain gluten, eggs and other animal products so cross-contamination may occur. We are not a nut-free facility, nor are we allergen-friendly. KMP Homemade items that don’t list nuts or other allergens as an ingredient were prepared in the same environment as other foods containing those allergens so cross-contamination may occur.